Juicy perch cutlets will greatly diversify your daily diet. Minced meat is prepared according to a family recipe from the freshest perch meat, crispy onions and fragrant white bread with spices. Cutlets crumble in breadcrumbs. They do not contain preservatives and artificial additives. There is no need for pre-defrosting. Simply fry in a preheated frying pan with the addition of oil until golden brown. Serve with any side dish or vegetables.