Description
Cutlets are always an association with home, comfort and a delicious lunch. When you want not greasy, but juicy and rich taste, we suggest you try homemade pike cutlets, which are absolutely not inferior to classic meat cutlets in taste and nutritional qualities. Pike fillet contains many useful substances. In all our recipes, we try not to overdo it with spices and spices, so as not to oversaturate the taste. Our recipe for pike cutlets is simple and classic, but they are sure to turn out delicious, juicy and tender. Suitable for those who prefer non-greasy and healthy food. We prepare semi-finished products for freezing - with us delicious, fast and inexpensive! Enjoy your meal!
General characteristics
Expiration date
180 days
Country of origin
Russia ⠀
Nutritional value
Calorie content 100 g "Fish semi-finished products"
compose 120 kCal / 502,08 KJ.
Fats — 1,2 g
Proteins — 14 g
Carbohydrates — 13 g
Composition
pike fillet (made from frozen raw materials), fresh onion, white bread (wheat flour of the highest grade, drinking water, salt, pressed baking yeast), drinking water breadcrumbs (wheat flour of the highest grade, drinking water, salt, pressed baking yeast), salt, ground black pepper.
Storage conditions
from -18C to -36C
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