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Description
Maasdam Reif cheese is a semi-hard cheese of natural maturation. The cheese is yellow-golden in color, with large eyes of the correct shape, dense and oily in its consistency. It has a subtle nutty aroma and a piquant-spicy creamy taste. The aroma of the cheese is recognizable - sharp with sweet-nutty notes.
General characteristics
Expiration date
120 days
Product type
solid and semi-solid
Fat content
45 %
Packing
entirely
Brand
TM "Mildar"
Country of origin
Belarus ⠀
Gross weight
8 kg
Type of packaging
vacuum packaging ⠀
Nutritional value
Calorie content 100 g "Cheese"
compose 334 kCal / 1397,46 KJ.
Fats — 26,8 g
Proteins — 25,2 g
Composition
Pasteurized normalized milk, calcium chloride sealer, milk-converting enzyme preparation of animal origin (chymosin, pepsin, preservative sodium benzoate), bacterial starter culture of mesophilic and thermophilic lactic acid bacteria, enzyme preparation of animal origin (lysozyme), complex food additive Annatto dye Extract (natural annatto dye).
Storage conditions
At a temperature from 0°C to +4°C
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