Altai hard cheese 50% TM Kiprino (1/1kg*6) Russia, kg

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Description

Altai cheese is now enjoying great success due to its rich tart taste and deep amber color. Such a harmonious combination, beloved by a huge number of consumers throughout Russia, is obtained in the process of maturation, lasting at least 120 days. The product is characterized by a dense and solid structure with rare round or oval shaped eyes.

General characteristics

Expiration date

270 days

Product type

solid and semi-solid

Fat content

50 %

Packing

entirely

Brand

TM Kiprino

Country of origin

Russia ⠀

Gross weight

1 kg

Type of packaging

vacuum packaging ⠀

Nutritional value

Calorie content 100 g "Cheese" compose 360 kCal / 1506,24 KJ.

Fats — 29 g

Proteins — 25 g

Composition

Pasteurized milk, bacterial starter culture of mesophilic and thermophilic lactic acid microorganisms, propionic acid bacteria, food salt, milk-converting enzyme preparation of animal origin, sealer - calcium chloride, preservative – potassium nitrate, food coloring - annato.

Storage conditions

At temperatures from +2 °C to +5 ° C

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834.68.8984.1

Altai hard cheese 50% TM Kiprino (1/1kg*6) Russia, kg

4.5

Available quantity

9999

Payment

790 ₽

/ pcs.

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