Description
Mascarpone Bonfesto is created according to an exclusive Italian recipe, with the help of ultrafiltration of cream. The soft creamy consistency and creamy-sweet taste make it indispensable in the preparation of dessert dishes. No Tiramisu has yet done without mascarpone. It is also used in the creation of sweet rolls and in accompaniment with fresh fruit, cream for cakes, and dessert tartlets. Shiorko is used in the HoReCa segment.
General characteristics
Expiration date
120 days
Product type
soft
Fat content
78 %
Packing
entirely
Brand
Bonfesto
Gross weight
500 g
Nutritional value
Calorie content 100 g "Cheese"
compose 388 kCal / 1623,39 KJ.
Fats — 40 g
Proteins — 4,1 g
Carbohydrates — 2,9 g
Composition
pasteurized milk, pasteurized cream, acidity regulator - citric acid, lactose, antioxidant - natural rosemary extract, gluten
Storage conditions
Store at a temperature of +2 ° C to +6 ° C, at a relative humidity of 75-85%.
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