Gouda Yong cheese M.D.w 45% TM "Mildar" kg

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Description

Semi-hard Gouda Jong cheese is made from whole milk by natural maturation method. The color of the cheese is light yellow with an amber tint, the texture with rare small eyes of the correct shape. It has a rich creamy-creamy taste and an expressive aftertaste. The aroma is delicate - with notes of nuts and dried fruits.

General characteristics

Product type

solid and semi-solid

Packing

entirely

Brand

TM &quot;Mildar&quot;

Expiration date

120 days

Gross weight

8 kg

Fat content

45 %

Country of origin

Belarus ⠀

Type of packaging

vacuum packaging ⠀

Nutritional value

Calorie content 100 g "Cheese" compose 330 kCal / 1380,72 KJ.

Fats — 25 g

Proteins — 26 g

Composition

Pasteurized normalized milk, calcium chloride sealer, milk-converting enzyme preparation of animal origin (chymosin, pepsin, preservative sodium benzoate), bacterial starter culture of mesophilic and thermophilic lactic acid bacteria, enzyme preparation of animal origin (lysozyme), complex food additive Annato dye (dye E160b. acidity regulator E524), cooking salt (anti-tracking agent potassium ferrocyanide).

Storage conditions

At a temperature of 0 °C to +6 ° C

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834.68.8956.1

Gouda Yong cheese M.D.w 45% TM "Mildar" kg

4.5

Available quantity

9998

Payment

620 ₽

/ pcs.

Quantity

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