The developed product is an equivalent analogue of milk fat (fat melted mixture), the composition of which completely excludes the presence of palm, palm kernel and other vegetable oils. The product is a mixture of fractions of animal fats of the highest grade, universally purified from TSH using a patented technology and natural milk fat. The composition of the mixture contains natural food coloring, antioxidant, natural flavoring. The natural product we offer is intended for: - dairy processing enterprises: for the complete replacement of vegetable fats ZMZH and partial replacement of milk fat in the production of: butter, ice cream, hard and processed cheeses, dairy and cheese products, cottage cheese and baby food, yogurt, sour cream, condensed milk that meet the requirements of GOST; - confectionery and bakery enterprises: in the production of thermostable milk filling; to replace margarines of the MT brand and, in part, of the MTK brand; replaces all types of spreads; when replacing butter to reduce the cost of production. This product is completely harmless, while improving the taste and usefulness of products. Competitive advantages: - the optimally selected ratio of components in the baked mixture allows to obtain the required melting profile, the required consistency of the finished product (plasticity, uniformity, whipping), to balance the fatty acid composition of the finished product; - the fundamental absence of vegetable fats, which makes it possible to produce natural dairy products and baby food, labeled "without vegetable fats", and there is no risk of increasing the cost of the product, depending on currency fluctuations, due to the absence of "exchange components" in the recipe - such as palm and sunflower oil; - the competitive advantage of our product over conventional animal fat - a high degree of purification during production; - high index of oxidative stability of the mixture (Oil Stability Index), which determines the resistance of fat to oxidation, prolongs the shelf life of products; - absence of GMOs; - an additional source of vitamins A, E, D, beta-carotene, macronutrients phosphorus, potassium, one of the main functions of which is to support the myocardium; - a significant reduction in the cost of GOST products, when used and recommended to be replaced with a melted mixture. Ingredients: High quality animal fats, spec. stabilizer, natural flavor.