Description
Peasant sweet cream unsalted butter 72.5% by weight. Packing 5 kg. It is a versatile ingredient commonly used in baking and cooking. Some of the common uses of peasant butter include:
Baking: Peasant butter is widely used in baking because it gives flavor and tenderness to baked goods such as cakes, cookies, pastries and bread.
Cooking: It can be used as cooking fat for sauté, frying or as a base for sauces and gravies.
Spread: Peasant butter can be used to spread on toast, bagels or crackers to give them a rich creamy taste.
Filling for confectionery: Peasant butter can be used as a filling for pies, pies and croissants.
Filling: Peasant butter can be melted and poured over vegetables, rice or pasta to give them additional flavor and richness.
General characteristics
Expiration date
35 days
Product type
peasant
Fat content
72,5 %
Gross weight
1000 g
Country of origin
Russia ⠀
Type of packaging
cardboard box ⠀
Brand
Refrigeration plant Labinsky
Nutritional value
Calorie content 100 g "Oil"
compose 662 kCal / 2769,81 KJ.
Fats — 72,5 g
Proteins — 1 g
Carbohydrates — 1,4 g
Composition
pasteurized cream
Storage conditions
at a temperature of 3 ± 2 ° C and a relative humidity of 90%; 9 months at a temperature of -6 ± 3 ° C; 15 months at a temperature of -16 ± 2 ° C and a relative humidity of not more than 90%.
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