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Description
Semi-hard cheese "Eltermani" 50%. A distinctive feature of Eltermani cheese is the taste characteristic of European cheeses - a rich cheese taste with a light spicy-sweet taste and a slight sourness, slightly salted.
The consistency of the cheese is elastic, the color of the dough is pale yellow.
General characteristics
Expiration date
210 days
Product type
solid and semi-solid
Fat content
50 %
Packing
entirely
Brand
Kobrin cheeses
Country of origin
Belarus ⠀
Gross weight
8,5 kg
Type of packaging
vacuum packaging ⠀
Nutritional value
Calorie content 100 g "Cheese"
compose 329 kCal / 1376,54 KJ.
Fats — 25 g
Proteins — 26 g
Composition
pasteurized milk: salt: contains an anti-tracking agent-potassium ferrocyanide, a sealer-calcium chloride, a preservative - sodium nitrate, annatto dye,
(as part of the acidity regulator-sodium hydroxide), a starter culture of mesophilic thermophilic lactic acid bacteria, a milk-converting enzyme preparation of animal origin.
Storage conditions
Storage temperature, t°C from 0°C to +5°C
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