Melted butter 0.2 kg Ghee obtained from butter contains at least 99% fat and no more than 1% water. A feature of this oil is a longer shelf life. GOST: 32262-2013 TS TR 033/2013 Mass fraction of fat: 99.0%. Nutritional value in 100 g of ghee: fat 99.0 gr. The energy value of the product is 891 kcal.(3730 kJ) Suitable at storage temperature (3+-2)From-30 days. At a storage temperature of minus (6+-3)C-60 days. At a storage temperature of minus (16+-2)C-90 days. Relative humidity -no more than 90% INGREDIENTS: butter. The product does not contain GMOs. Melted butter, jar. Weight : 0.200 kg.