Why should I add: - adds a zest to any of your dishes - allows you to show more creativity in your kitchen - makes serving dishes "like in a restaurant" - suitable as an "edible" decor for food photos Such a mix can be added to any salads, soups, side dishes, scrambled eggs, bio–cocktails, yogurt, porridge, hot, sandwiches, bread dough, pastries, homemade chocolate, ice cream, crumble sweets from dried fruits - in general, fantasize to your taste. We recommend adding it during cooking or before serving.