ITALIAN HERB MIX is a set of dried herbs characteristic of Italian cuisine - oregano, thyme, basil, garlic and onion. A mixture of Italian herbs is added to grilled dishes, soups and sauces, seasoned with meat and fish, mixed with olive oil for salad dressing. This bouquet of herbs is ideal for making pasta - tomato sauces, cream-based sauces or the classic béchamel sauce recipe. If you add pepper, it will serve as a bright accent for fried, stewed and baked meat. Spices and seasonings MamiDA - the best gift for any holiday for your loved ones!