Description
Chocolate biscuit soaked in sugar syrup with the addition of "Karelian" balm with herbs, layered with chocolate cream based on natural cream cheese. Covered with chocolate glaze, decorated with chocolate cream and meringue in glaze.
General characteristics
Expiration date
180 days
Country of origin
Russia ⠀
Composition
sugar, cream on vegetable oils (drinking water, refined, deodorized vegetable oils and fats, sugar, emulsifiers: glycerol and lactic and fatty acid esters, stabilizers: carrageenan, carboxymethylcellulose, salt, flavor identical to natural, dye: beta-carotene), melange (chicken egg), confectionery glaze (sugar, cocoa butter substitute (hydrogenated vegetable fat), cocoa powder, emulsifier-lecithin, flavor identical to natural, salt), cream cheese (skimmed milk, cream, edible salt, milk-clotting component of microbial origin , lactic acid culture), premium wheat flour, chocolate (cocoa mass, sugar, fat-free cocoa powder, cocoa butter, emulsifier-lecithin), drinking milk, Karelian balm (ethyl alcohol from food raw materials, mineral water, sugar, dye-sugar color, infusion and fruit drinks of fortified vegetable raw materials (chaga, lingonberry, bird cherry, St. natural honey, balsamic oil, Peruvian oil, essential lemon oil), cocoa powder, walnuts, butter, ultra-pasteurized cream cream "Whipping cream" (cream, stabilizers: carrageenan, sodium citrate), potato starch, margarine (emulsifiers - mono- and diglycerides of fatty acids, polyglycerol and fatty acids esters, lecithin; flavor identical to natural; acidity regulator - citric acid, natural dyes (annatto, curcumin) , sweetened condensed whole milk, starch syrup, cognac, baking powder - sodium bicarbonate (baking soda), ammonium carbonates, natural and identical natural flavors, preservative - potassium sorbate.
Storage conditions
-18°C
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