Micro-green peas promotes active metabolism inside the cell, which ensures cell regeneration, improves metabolism in the body. Due to germination, green peas are digested much easier, unlike ordinary seeds, does not cause flatulence. It contains: Vitamins — A, E, H, PP, group B Macronutrients – calcium, phosphorus, potassium, magnesium, chlorine Macronutrients – iron, copper, boron, chromium, manganese Eating micro-green peas significantly improves brain activity, memory and increases the overall endurance and energy of the body. Maturation period: 12-14 days Plant height: 8-12 cm