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Jamon Iberico De Beyota 100% (ham 5J on the bone, from 36 months of aging)
  • Jamon Iberico De Beyota 100% (ham 5J on the bone, from 36 months of aging) (1)
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Item 1 of 1
  • Jamon Iberico De Beyota 100% (ham 5J on the bone, from 36 months of aging) (1)
1/1
Item 1 of 1
Description
Iberico de Bellota's cured ham is the real king of Spanish gastronomy. Iberico cured ham is a cured pork ham made from a black pig of an elite Iberian breed. The iberico pig's diet consists exclusively of acorns, which is why its meat has such a specific and exquisite taste. Cured Iberico ham on the bone is the choice of true gourmets. The weight of ham on the bone is 7.5-9 kg
General characteristics
Gross weight
1000 g
Product type
ham
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207.34.1651.1
eye 27

Jamon Iberico De Beyota 100% (ham 5J on the bone, from 36 months of aging)

4.5
Available quantity
9999
Payment
11 500 ₽
/ kg.
Quantity
IP Kozyrev Alvina
Registered on Alligator since may of 2022.
5.0
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