You can cook from chicken backs not only rich broths, which can subsequently become the basis for all kinds of first courses, but also other delicious dishes. For example, chicken backs in a spicy marinade, which are grilled or air grilled, are especially popular. They turn out fragrant, crispy and fried, in a word, very tasty. The calorie content of chicken backs is quite high, but this is directly related to the fact that this product contains quite a lot of chicken skin, which is characterized by high fat content. Therefore, we can say that it is not recommended to use chicken backs very often, since all products whose fat content is at a sufficiently high level can harm some organs and systems in the human body.