Description
Soft cottage cheese “Lake Peipsi” is made from natural cottage cheese without the addition of vegetable fats, preservatives and GMOs. The delicate creamy taste of cottage cheese “Lake Peipsi” with a slight sourness and salinity will be the highlight of any dish and will set off the taste of other ingredients. Cheese perfectly retains its shape in the finished product, including when exposed to high temperatures; it does not crack, does not flow, does not spread. Suitable for confectionery, culinary dishes and Japanese dishes.
General characteristics
Expiration date
180 days
Product type
cottage cheese
Brand
TK "Lake Peipsi"
Fat content
60 %
Country of origin
Russia ⠀
Gross weight
1 g
Type of packaging
plastic bucket ⠀
Nutritional value
Calorie content 100 g "Cheese"
compose 270 kCal / 1129,68 KJ.
Fats — 3,2 g
Proteins — 3 g
Carbohydrates — 4,7 g
Composition
cottage cheese, milk protein, maltodextrin, thickeners, salt.
Storage conditions
Store at a temperature of +2°C to +6°C
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