Bondarsky classic cheese M.D.zh. 45% (1/2,3*4) cylinder Russia kg

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Description

Its dough is plastic, somewhat elastic. The pattern consists of round, slightly oval-shaped eyes. Cheese contains at least 50% fat, 44% moisture, up to 2.5% salt. Cooper's cheese is made in the form of a cylinder 30-35 cm high, 8-10 cm in diameter, weighing 2-3 kg. Thanks to the unique recipe and the features of its production, the cheese is "Bondarsky" - the leader of sales among our cheeses.

General characteristics

Expiration date

180 days

Product type

solid and semi-solid

Fat content

45 %

Packing

entirely

Brand

Bon-dari

Country of origin

Russia ⠀

Gross weight

2,3 kg

Nutritional value

Calorie content 100 g "Cheese" compose 326 kCal / 1363,98 KJ.

Fats — 45 g

Proteins — 25,5 g

Composition

Pasteurized normalized milk with the addition of melted milk, bacterial starter culture (mixed, including mesophilic and thermophilic lactic acid microorganisms), table salt, milk-converting enzyme preparation of animal origin, food additives: annatto dye E160b, preservative sodium nitrate E251.

Storage conditions

At a temperature of +4 (±2) ° C

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834.68.8968.1

Bondarsky classic cheese M.D.zh. 45% (1/2,3*4) cylinder Russia kg

4.5

Available quantity

9999

Payment

560 ₽

/ pcs.

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