Description
Melted butter 0.2 kg
Ghee obtained from butter contains at least 99% fat and no more than 1% water. A feature of this oil is a longer shelf life.
GOST: 32262-2013 TS TR 033/2013
Mass fraction of fat: 99.0%.
Nutritional value in 100 g of ghee: fat 99.0 gr.
The energy value of the product is 891 kcal.(3730 kJ)
Suitable at storage temperature (3+-2)From-30 days. At a storage temperature of minus (6+-3)C-60 days. At a storage temperature of minus (16+-2)C-90 days. Relative humidity -no more than 90%
INGREDIENTS: butter.
The product does not contain GMOs.
Melted butter, jar. Weight : 0.200 kg.
General characteristics
Gross weight
200 g
Composition
butter.
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