The classic taste and benefits of matzoni are complemented by ground nuts and honey, and the absence of lactose will be a pleasant bonus for everyone who avoids it in the diet. A drinking form of a healthy and delicious snack. The main component of the starter culture for matsoni is acidophilus bacillus, resistant to the effects of certain antibiotics, therefore it is recommended for use while taking antibiotics and other medications to reduce the harmful effects of toxic substances on the body and to reduce the harmful effect on the intestinal microflora. Nuts and honey serve as an additional source of nutrients and trace elements. Lactose-free matsoni with honey and nuts Yogurt Shop: lactose-free, convenient to take with you, a delicious and nutritious source of Omega-3, vitamins and minerals, improves digestion, protects when taking antibiotics, suppresses pathogenic bacteria, increases immunity, sugar-free, preservatives-free, and other additives, eco-friendly glass packaging that can take it back to production (when ordering products on the website with delivery) and get a discount.