Lactose-free drinking yogurt with the addition of natural apricot jam. Taste and benefits in a convenient bottle. The starter culture includes Bulgarian bacillus, bifidobacteria, as well as Acidophilus bacillus. Bulgarian bacillus improves digestion, heals the body, slows down the aging process. Bifidobacteria enhance immunity, suppress pathogenic bacteria and keep all body systems in balance and harmony. Acidophilus bacillus helps to cleanse the body of pathogenic microflora, get rid of toxins and toxins. Lactose-free drinking apricot yogurt will appeal to those who love the sweet berry taste, or are forced to snack "on the go", while refusing lactose. Lactose-free drinking apricot yogurt Yogurt Shop: it is convenient to take with you for a walk or on the road, it is popular with children, improves digestion, increases immunity, 100% natural - without preservatives, flavors, dyes and other additives, eco-friendly glass packaging.