Description
Pickled garlic brand Badr in jars is a great alternative to fresh homemade garlic, because canned garlic retains all the beneficial properties of fresh garlic, such as antioxidants, phytoncides and vitamins. Not a single Russian dish is complete without the aroma of garlic coming from the kitchen. Pickled garlic is a quick way to spice up your lunch or dinner. A large volume of jars of 650 ml will last for a long time for the whole family. It can be used as a condiment or addition to salads, meats, fish, or simply as an appetizer for bacon. It is also suitable for cooking dishes that require the spiciness and flavor of garlic. Badr garlic is pickled by soaking in vinegar brine, which gives it a unique taste and aroma. It contains less fat, calories, and carbohydrates than other snacks, making it a great choice for dieters. We offer high quality Pickled Garlic, which is made from fresh and mature cloves of garlic, using only natural ingredients and recipes that have stood the test of time. If you are looking for tasty and high-quality canned food that meets high quality and safety standards, then we are ready to offer you not only garlic, but also other pickled vegetables. Our range includes pickled cucumbers, pickled peppers, gherkins, eggplants, vegetable snacks and other vegetables and herbs.
General characteristics
Expiration date
731 days
Processing
pickled ⠀
Packing
whole vegetables
Brand
BADR
Country of origin
Iran ⠀
Gross weight
1020 g
Type of packaging
glass containers ⠀
Nutritional value
Calorie content 100 g "Vegetable"
compose 15 kCal / 62,76 KJ.
Fats — 0 g
Proteins — 3 g
Carbohydrates — 0,65 g
Composition
garlic, water, vinegar, salt, caramel
Storage conditions
from +2°С to +25°С
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