Canned white beans Canned white beans TM Funny vegetables and dishes from it. To begin with, A SALAD OF BEANS WITH NUTS An absolutely exquisite snack for gourmets. Cut two onions into thin rings. Finely chop a clove of garlic or pass it through a press. Heat a tablespoon of vegetable oil in a frying pan and lightly brown onion rings with garlic. Fifty grams of walnuts are coarsely chopped. One hundred grams of pitted olives are thrown back on a sieve, let the liquid drain completely and cut into rings. We put canned white beans together with the sauce in a salad bowl. Add onion, garlic, nuts and olives. Mix carefully. Season with salt, ground black pepper and sugar. Decorate the salad with green onions and parsley. For the first, you can prepare a PICKLE WITH BEANS Finely chop the onion. Carrots – thin strips. Fry in vegetable oil, add the pickled cucumber, washed and cut into thin slices. You can add a little broth and put it out. At the same time, any cooked broth (meat, chicken or vegetable) is brought to a boil, add a couple of large potatoes, cut into small cubes, cook until almost ready and add stewed vegetables from the pan. Next is the turn of canned beans. We add it together with tomato sauce and cook for another five to ten minutes. Salt, pepper. Pour on plates, add sour cream and sprinkle with chopped herbs. And finally, TACOS WITH MEAT AND CANNED WHITE BEANS are such Mexican tortillas with stuffing Mix one hundred and fifty grams of flour with salt, rub with a teaspoon of melted butter and gradually pour in fifty milliliters of warm water. Knead the dough and cover with a wet hot napkin. After ten minutes, divide the dough into four to eight parts and roll out in the form of tortillas. Fry the tortillas quickly, for thirty seconds on each side. The frying pan is not lubricated with oil. Finely chopped onion is browned in melted butter, add two hundred grams of chopped meat and fry until it changes color. Here we add two hundred grams of beans with tomato sauce and simmer until the liquid evaporates. We fold the tortillas in half and put them in a hot oven for five minutes. Take out, fill the tortillas with hot filling, sprinkle with cheese and decorate with herbs. These are the dances we have with you under the beans turned out. Of course, these dishes can be made from ordinary non-canned white beans, but then it will take much longer. But personally, I am for speed!