Mushroom caviar classic is a delicacy especially delicate product, cooked with a minimum amount of salt and without vinegar. The delicate taste of fresh oyster mushrooms, surpassing the honey mushrooms close to it, is revealed in a new way by the addition of white mushroom. The perfect accompaniment to pancakes, grilled vegetables, salmon fish, duck. As a snack product, mushroom classic caviar is recommended for dark beer, young and semi-sweet wines.