Description
Crackers "Vanilla LUX"
Nutritional value
per 100 g of product (average value)
Proteins
8.5 g
Fats
3.6 g
Carbohydrates
79 g
Energy value
390 kCal / 1630 kJ
Storage conditions
Shelf life
180 days
Temperature
18±5°C
Humidity
≤ 75%
General characteristics
Gross weight
1000 g
Composition
Composition
Wheat flour baking the highest grade, white crystalline sugar, table margarine "Ekouniversal" (refined deodorized vegetable oils in natural and modified form, including soy, water, emulsifiers: polyglycerin and fatty acid esters, mono and diglycerides of fatty acids; salt, sugar, preservative sorbate, acidity regulator citric acid, flavor, coloring beta-carotene, antioxidants: ascorbic acid, alpha-tocopherol), pressed baking yeast, table salt, gluten-free, food flavor "Eurovaniline Bourbon", complex food additive: bread improver "Majimix" (soy flour, stabilizer (E170), antioxidant (E300), enzymes (alpha-amylase and hemicellulase)), regulators acidity: sodium bicarbonate, citric acid.
TU 10.72.11-001-81931594-2018
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