Description
Artisan bakery making croissants and
homemade sourdough bread. Bread with flax seeds on sourdough is cooked for more than 24 hours with cold fermentation,
hand molded, baked in a stone oven.
General characteristics
Expiration date
2 days
Contains yeast
No
Taste / additive
flax seeds
Brand
city bakery
Country of origin
Russia ⠀
Gross weight
400 g
Composition
wheat flour, wheat flour
whole grains, salt, water, flax seeds.
Feedback and questions
There are no reviews yet
Yours may be the first