Description
Grain loaves have a number of useful properties. With regular consumption, there is an overall improvement in the health of any person. This is due to the fact that almost all valuable trace elements and vitamins are preserved in grain loaves, which is explained by a more careful production process. Grain loaves remove toxins from the body, due to a large amount of fiber. In addition, they do not contain yeast and fermentation products in their composition, which are necessarily present in the production of ordinary bread.
General characteristics
Expiration date
365 days
Country of origin
Russia ⠀
Nutritional value
Calorie content 100 g "healthy snacks"
compose 340 kCal / 1422,56 KJ.
Fats — 1 g
Proteins — 7 g
Carbohydrates — 75 g
Composition
rice groats, vitamin and mineral complex
Storage conditions
At a relative humidity of no more than 75% and a temperature from -5 ° C to +25 ° C
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