Adjika sauce with chokeberry WITHOUT SUGAR. Berry sauces for vegetables, meat, fish, desserts. A subtle pleasant aroma, thick consistency and rich bright taste: as if soaked in the sun, slightly tart, juicy, with a slight sourness of lemon, a burning note of red pepper and a delicate trail of oriental herbs. Adjika from chokeberry "I would eat myself" will turn the most ordinary second course into a work of art. Contains vitamins A, P, C, E and K. This berry is rightfully considered the world champion in the accumulation of iodine in it. It serves for the prevention of diseases of the endocrine system.