How is it useful? An unusual but harmonious combination of sweet and sour sea buckthorn berries, ground into puree and sweet ripe banana, gives the dessert a unique interesting taste. Soft, fragrant, with notes of freshness dessert will be a great addition to porridge, casserole, pastries, pancakes and even ice cream, and also perfectly satisfy hunger as an independent snack. Sea buckthorn is a golden placer of vitamins, because its biochemical composition contains a large amount of valuable nutrients. The berries of this plant are unique because they have a positive effect on fat metabolism in the body, helping it to adapt to low temperatures. Sea buckthorn fruits contain not only vitamins, but also bioflavonoids, which are substances of P-vitamin action. Thanks to these elements, blood vessels are strengthened, heart vessels expand, edema decreases, allergic and even severe inflammatory processes in the body are blocked. Banana perfectly satisfies hunger, removes toxins and toxins from the body.