Egg powder GOST

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Description

Egg powder is used in confectionery, meat processing and for the production of semi-finished products. GOST egg powder is used for high-tech industries: mayonnaise, mustard, sauces, as well as some types of dough, for example, biscuit. Manufacturers of omelettes and bread mixes, as well as sausage production using GOST technology. Weight: 20 kg Packing: bags.

General characteristics

Expiration date

730 days

Country of origin

Russia ⠀

Nutritional value

Calorie content 100 g "Dry mixes" compose 542 kCal / 2267,73 KJ.

Fats — 37,3 g

Proteins — 46 g

Carbohydrates — 4,5 g

Composition

Ingredients: Non-GMO.

Storage conditions

At t not higher than 20 C, 6 months. At t 4 From 24 months.

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1339.76.15564.1

Egg powder GOST

4.5

Available quantity

9999

Payment

860 ₽

/ kg.

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