Description
Guar gum is a mixture of high molecular weight polysaccharides of plant origin. Fine free flowing powder. In the food industry, it is used in the production of meat products as a natural thickener, stabilizer, in the manufacture of sauces, ketchups, cheeses, ice cream, pasta and bakery products, fillings for pies, soft drinks, animal feed.
Packing on 30 gr. (in a box of 100 pcs.)
The product is certified.
Delivery to any region of the Russian Federation by transport companies.
We are looking for distributors of our Company's products in all regions of Russia!
General characteristics
Expiration date
730 days
Country of origin
Russia ⠀
Nutritional value
Calorie content 100 g "Dry mixes"
compose 23 kCal / 96,23 KJ.
Fats — 0,5 g
Proteins — 4,5 g
Carbohydrates — 86 g
Storage conditions
at temperatures up to +25°C and relative humidity no more than 75%
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