HERBS OF PROVENCE is a popular blend of herbs, as the name implies, it is native to Provence, a region in southeastern France. Its inhabitants used herbs throughout their history, but only by the 17th century did this unique bouquet of herbs become more widespread, and HERBS OF PROVENCE gained worldwide fame about half a century ago. Contains basil, thyme, rosemary, savory and oregano. A distinctive feature of all these herbs is that initially they were all used as medicinal, and only later they found their application in cooking. The seasoning is best combined with vegetables, meat, fish and mushrooms, which means that your favorite soups, pies, roasts and many other dishes can be made even tastier and healthier using HERBS OF PROVENCAL! Spices and seasonings MamiDA - the best gift for any holiday for your loved ones!