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Description
Hummus is a dish also known by the names chickpeas, nuhat, nohat, garbanzo, chickpeas. This is an appetizer of chickpea puree, which includes vegetable oil, garlic, salt, lemon juice, sesame paste (tahini or thin).
Hummus is a delicious, healthy, and nutritious product made from natural ingredients, without the addition of flavors and dyes.
Hummus is a product that is equally loved by both adults and children.
Hummus can be used as an independent dish, as well as a great addition to various breakfast sandwiches. After eating hummus, there is a feeling of satiety for a long time.
Kosher hummus "HUMMUSKASA" contains a high percentage of protein, vitamin B3, as well as minerals important for the body, such as calcium and iron. The introduction of hummus into a regular diet contributes to the regulation of blood sugar, reducing the likelihood of cancer and heart disease. Due to its fibrous structure, hummus regulates the work of the gastrointestinal tract. It is recommended to include RAS in the diet of pregnant women. TU 10.85.13-001-12263590-2020
General characteristics
Expiration date
90 days
Country of origin
Russia ⠀
Nutritional value
Calorie content 100 g "Sauces and dressings"
compose 325 kCal / 1359,8 KJ.
Storage conditions
At a temperature of +2 ° C to +5 and a relative humidity of 70-75%.
Composition
Chickpeas (Turkish peas), water, sesame paste tahini, vegetable oil, salt, acidity regulator citric acid, preservative potassium sorbate, thickener xanthan gum, garlic), minihlebtsy (wheat flour baking in / with, water, rye flour, emulsifier:skimmed soy lecithin, fermented rye malt, rapeseed oil (refined deodorized of the highest grade), flax seeds, sesame seeds, a mixture of spices: oregano, basil, dried garlic powder, salt, Extra grade, oat flakes, malt extract).May contain traces of nuts, mustard, celery, aspartame.)
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