Description
It is a thick, dark brown, sweet-and-salty sauce made from soy sauce, sugar, and mirin, used in various Japanese dishes.
General characteristics
Expiration date
365 days
Nutritional value
Calorie content 100 g "Sauces and dressings"
compose 120 kCal / 502,08 KJ.
Fats — 1 g
Proteins — 2 g
Carbohydrates — 1 g
Storage conditions
+5 +25
Composition
Water, tomato paste, salt, sugar, ground red pepper, dried vegetables, spices, acidity regulators - citric acid, acetic acid, taste and aroma enhancer - monosodium glutamate, stabilizer - xanthan gum, preservatives: potassium sorbate, sodium benzoate, flavor, dye "Carmine".
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