Description
Sweet soy rich spicy taste (slightly spicy). Thanks to the sauce, the dishes acquire a caramel crust - they look very tasty and appetizing. Japanese recipe, traditional teriyaki. Moderately thick, economical, enough for a long time. Ideal for marinating and frying, used to make wok. Traditional (real teriyaki) unlike many. Give your dishes a great taste in the best traditions of Pan-Asian cuisine.
General characteristics
Expiration date
540 days
Nutritional value
Calorie content 100 g "Sauces and dressings"
compose 180 kCal / 753,12 KJ.
Proteins — 1,5 g
Carbohydrates — 43 g
Storage conditions
At room temperature, after opening in the refrigerator
Composition
water, sugar, soy sauce (water, soy, wheat, salt, wheat flour), thickener E1422, salt, alcohol vinegar, simple sugar color I, ground ginger, preservative potassium sorbate, garlic powder, ground red pepper
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