Description
Hot sauce is a traditional sauce of Mexican and Asian cuisine, the main ingredient of which is hot chili pepper. The task of this sauce is to make the dish memorable and spicy.
General characteristics
Expiration date
720 days
Nutritional value
Calorie content 100 g "Sauces and dressings"
compose 80 kCal.
Fats — 0 g
Proteins — 1,3 g
Carbohydrates — 18 g
Composition
Chili pepper, water, modified starch, salt, sugar, acidity regulators - citric acid, acetic acid, preservatives - sorbic acid, sodium benzoate, sweetener aspartame, flavor enhancers – sodium glutamate, inosinate and sodium guanylate
Storage conditions
Store in a cool and dry place at a temperature from 0 to +25 C. After opening, store in the refrigerator. Shake before use. Precipitation is possible. We recommend using it within 30 days.
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