Description
Oat flakes TM "Dietika"
Traditionally, a healthy gluten-free breakfast is prepared quickly, keeps a feeling of satiety for a long time, gives vivacity and fills the body with energy. Oat flakes can be added to the dough for pastry, cookies, muffins, etc.
General characteristics
Expiration date
365 days
Country of origin
Russia ⠀
Composition
oat flakes
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