Description
Method of preparation:
pour 4 tablespoons of the product into a bowl. Prepare 100-150 ml of hot water or milk (not boiling water), add to the contents. Mix the porridge thoroughly until a homogeneous mass is formed. After three minutes, the porridge is completely ready for use. Enjoy your meal!
General characteristics
Expiration date
360 days
Nutritional value
Calorie content 100 g "porridge"
compose 345 kCal / 1443,48 KJ.
Fats — 8,94 g
Proteins — 17,6 g
Carbohydrates — 48,58 g
Composition
specially prepared and ground flax seeds, natural flax seeds, fructose, oat flakes, wheat flakes, barley flakes, rye flakes, inulin, salt
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