Description
Blanched crushed peanuts are a versatile and convenient ingredient for cooking and baking. Peanuts have been skinned and cut into halves, allowing them to be used in a variety of dishes. Blanched crushed peanuts have a mild, nutty flavor and delicate texture, making them a great addition to recipes like cookies, cakes, and mixes. They can also be used in savory dishes such as stir-fries, as a crunchy topping for salads, or as a topping for chicken and fish. Blanched crushed peanuts are a nutritious source of protein, healthy fats, and essential vitamins and minerals. Add crunch and flavor to your meals with blanched crushed peanuts.
General characteristics
Product type
peanut
Purified
Yes
Salty
No
Expiration date
365 days
Nutritional value
Calorie content 100 g "Nuts"
compose 622 kCal / 2602,45 KJ.
Fats — 45,2 g
Proteins — 26,3 g
Carbohydrates — 9,9 g
Composition
vitamins B1, B2, B6, B9, C, PP, unsaturated fatty acids, as well as micro and macro elements necessary for the human body: calcium, magnesium, zinc, iron and sodium
Storage conditions
at temperatures from +2°C to +30°C
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