Description
The peculiarity of Malayar raisins is that they are dried under the open sun. This is a variety of raisins, which is absolutely natural, it does not contain dyes, preservatives and flavors. Malayar raisins are widely used in cooking, they should be added to dairy products, curd masses, yoghurts, muesli, baby food, pastries.
General characteristics
Expiration date
180 days
Nutritional value
Calorie content 100 g "dried fruits"
compose 264 kCal / 1104,58 KJ.
Fats — 0,6 g
Proteins — 2,9 g
Carbohydrates — 66 g
Storage conditions
from +2°С to +25°С
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